Polar Peonies, LLC

Quality you've come to expect . . .

Farm Fresh Peonies for your Summer Needs

Being the first "in the field" as the original peony farmers meant we didn't have the benefit of Alaska peony wisdom, but we have been blessed to learn from others around the world and in turn, share that knowledge with those who have followed us. We are slowing down a bit now - hard to believe it's been 20 years since we planted our first root - but we are still enjoying the adventure!

Polar Peonies, LLC is the oldest commercial peony farm in Alaska - started as a bud of an idea in 2001 while Jan Hanscom was working at the Georgeson Botanical Garden on peony research. Since she and her husband, Dick, live on a steep hillside, she called her long time friends, Carolyn and Greg Chapin and pitched one of the most unlikely crops for Alaska . . .  peonies. 


Jan, Carolyn and Greg come from agricultural backgrounds, while Dick helps out any way he can - he is learning lots about Alaska peony farming . . . 


Jan's family farmed in Maine where she spent her youth learning to drive tractors and grow potatoes. She and Dick got married right out of college and headed to Alaska “for just a couple years”.  30 years later, Jan retired from the University of Alaska Fairbanks (UAF) Agricultural and Experiment Station after working as a research technician in Marine science (the tendency to sea sickness quickly put an end to that career path), Agronomy and Horticulture. Jan also completed her Alaska teaching certification and has worked as a volunteer teaching youth about gardening both as a 4-H leader and as part of her job at the Georgeson Botanical Garden. Dick does not have a farming background but he dives in and helps at the farm in any way he can.



Carolyn's grandparents were dairy, beef and crop farmers in Montana. She came to Alaska with her parents as a young child, and spent her formative years chasing calves and playing in the mud. In high school and college, Carolyn was active in FFA - mainly dairy and horticulture. She continued her agricultural studies in Alaska with UAF's Natural Resources Management undergraduate degree program.  Then, it was off to Michigan State U for graduate studies in Agriculture and Extension Education before returning to farm in Alaska. She is currently working on a Ph.D. at UAF focusing on cut flower marketing. Greg worked in dairy and commercial turkey farms in Minnesota before he headed to Alaska after high school. He has the mechanical background to keep the old farming equipment up and running. 



So, back to peonies . . . Cold, wet, northwest facing permafrost soils are not (and should not be) the first choice for prime agriculture land, but it's what Greg and Carolyn already owned. The land Jan and Dick owned was even worse! So…. In Fall 2001, we cleared the black spruce forest to carve out a field. By pushing tree berm piles along perimeter of the field, we hoped for some deterrent for wandering moose (they don’t eat the peonies but they can destroy IRT/drip tape and damage roots by stepping on them)


In spring 2002, we started work on the fields (this is an ongoing, never ending process). We planted 20 assorted peony varieties as a test row, and then add a few more in 2003, and a few more in 2004. Each year, working the soil - to help warm, dry and enrich what we had. Finally, in Spring 2005, we took the plunge and planted 2,000 more roots. 

Since then we have struggled with poor soils, bad drainage, and cold soils. We have added high tunnels and had some success by moving plants. Our field is a continuing experiment on growing on permafrost. A struggle to be sure, but WHAT FUN!


UPDATE 2021: Global change - who would have thought! We've finished moving the plants to a higher, dryer and warmer field as our our original field is no longer suitable for peonies. There have been several ice lenses and permafrost streams melt out to the point our fields have more whooptie doos than the roller coaster at the fair. The migrating birds, cranes and ducks, love the three new seasonal ponds that have grown a bit larger every year for the past 3 years on the lower end of the field as well.